
Hello Nice People,
Sugar just reminded me that FOOD FRIDAY is here. So here is my entry for the list this week.
Peel and dice 1 or 2 eggplants
Saute diced eggplant with olive oil and garlic.
Put sauted eggplant into bowl and mix with 2 eggs, grated cheese,
bread crumbs, parsley flakes, oregano.
Cool in fridge for a short time then roll into balls and and cover in bread crumbs. Put on a greased cookie sheet and bake in oven at 350 degrees for 30 minutes. Enjoy!


Sounds very nice, might have to start collecting these.
ReplyDeletehttp://journals.aol.co.uk/jeanno43/JeannettesJottings/
Mmmmm sounds good. Once again Friday is here and I have to pass on Food Friday until I get my computer out of the shop. Thanks for the recipe, Linda in Washington state
ReplyDeleteYUMMY!!!!!!!!!!!!!!!
ReplyDeleteSugar
Sounds Yummy! You can make a healthy low fat version of this by using egg beaters and whole wheat bread crumbs. I love eggplant. I am going to try it!
ReplyDeleteThanks!
Rosemary
I love eggplant so I'm copying this receipe down. Thanks for sharing.
ReplyDeleteMissie
I found your journal through Sugars food friday. I had to tell laugh when I checked out your journal, My best friends name is Marlene and she drives a school bus too. I look forward to getting to know you better.
ReplyDeleteBarbara